Tomato Bacon Chicken (recipe)

Last night I tried a new recipe. Pretty easy & pretty dang good.

This is for two people.

What cha need:
2 Chicken Breast
4 pieces of turkey bacon
2 thick slices of a Roma tomato
1/4 of an Red Onion (sliced)
1 T olive oil (I think you can use less)
2 teaspoons of minced garlic
A couple of shakes of Italian seasoning
Parmesan cheese (your choice of amount)

1) (pre) Heat the oven to 400 degrees and put in bacon for 10 mins or until half way cooked. Pull out and set aside. Turn oven down to 350 degrees after removing bacon
2) Toss chicken with oil & garlic
3) Season as much as you like with salt/pepper once placed in cooking dish (one that has a cover).
4) Place tomato on top
5) Cross bacon (2 piece per chicken) over tomato (X design, then tucked under chicken)...doesn't have to be perfect
6) Add slices of onion around the chicken & on top followed by your Italian season. Don't measure it, just sprinkle it on.
7) Cover and put in oven at 350 degrees for 30 mins
8) Uncover, sprinkle with Parmesan cheese placed back in oven for 15 more mins or until cheese is brownish.

Remove & eat!
I don't even like tomatoes...but this was good.
Enjoy.

-Kelli